Dore Bar & Grill: Five-star food hygiene rating for newly taken over Sheffield restaurant 

A Sheffield restaurant has been awarded a five-out-of-five food hygiene rating since reopening with a new direction.
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It has recently been revealed that The Dore Bar & Grill Restaurant, in Dore, has earned the top score for its food hygiene standards.

A food safety officer from Sheffield City Council visited the venue as part of a routine inspection, and looked at three key areas: how hygienically the food is handled, the condition of the structure of the premises, and how the business manages and records what is done to make sure food is safe.

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At the time of inspection, on September 6, the restaurant was operating at a ‘good’ level for its food hygiene and safety, a ‘good’ level for the condition of structure, and a ‘very good’ level for confidence in management.

The Dore wrote online last month that general manager Rebecca Aitken and her daughter Mollie are steering the venue "towards a fresh culinary chapter and unforgettable experiences".The Dore wrote online last month that general manager Rebecca Aitken and her daughter Mollie are steering the venue "towards a fresh culinary chapter and unforgettable experiences".
The Dore wrote online last month that general manager Rebecca Aitken and her daughter Mollie are steering the venue "towards a fresh culinary chapter and unforgettable experiences".

This has given The Dore Bar & Grill a ‘very good’ food hygiene rating of five.

The restaurant, on Church Lane, shocked the community when it closed in November last year after 36 years - citing "too few customers" and inflation to blame.

Its rich legacy and rave reviews didn’t see it closed for long and it underwent a refurbishment with a new coffee shop added before re-opening in May this year.

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Last month it was announced that the venue had been taken over by a mother and daughter management team - Rebecca Aitken, and daughter Mollie. The pair launched a new two-course weekday £14.95 lunch menu, plus seasonal specials, with autumn’s menu unveiled on September 26.

On Google the venue is rating a near-flawless rating of 4.6 out of 5, with 274 customer reviews already.

The dog-friendly restaurant is open from 8.30am with its breakfast menu, with both businesses operating seven days a week. 

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