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Recommendation of the week: Brocco, 92 Brocco Bank

King prawn skagen with lemon mayonnaise, dill, toasted rye bread and smoked herring roe at Brocco on the Park.
King prawn skagen with lemon mayonnaise, dill, toasted rye bread and smoked herring roe at Brocco on the Park.
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For authentic Scandinavian food in a beautiful setting, look no further than Brocco.

The hotel and kitchen is located right at the edge of Endcliffe Park with a garden ripe for al fresco dining.

Try dishes from the three sections of their lunch menu, The Gardener, The Hunter and The Fisher.

Fresh fish dishes are interesting and pretty-as-a-picture, while the almond crusted lamb with cherries sounds sublime.

There’s a range of botanic-style cocktails too, and you can visit for brunch as well as dinner.