Fools Gold, which is the sister restaurant of Lucky Fox on Division Street, began its soft launch today (Wednesday, February 26)- it will be open 12pm-8pm Wednesday-Sunday with an official opening date to be announced.
The diner uses 36 hour proofed sourdough pizza dough and also has a beer wall, a range of cocktails and gins and outdoor terrace seating.
9. UNCOMPLICATED
The diner says it has 'no plans to overcomplicate things' and uses the 'simplest, freshest ingredients'. Photo: Fools Gold
10. NEOPOLITAN
"We love our Neapolitan pizza, and we also love eating pizza with our hands. So we’ve developed our dough recipe to have that Neapolitan fresh flavour but with the natural hold to grab yourself a slice and avoid those knife and forks." Photo: Fools Gold
11. OFFICIAL OPENING DATE TBA
Will you be visiting? See https://www.facebook.com/pg/foolsgoldpizza for more details. Photo: Fools Gold