It had to be an early April Fool. No salt-shakers on chippie counters?
Like roast beef without gravy, bread without the butter and all the other combos that make food a little bit more deadly, but loads more tasty, fish and chips without salt is just not right.
It isn’t a joke; though the fact that chip shops in Stockport are doing it to encourage healthier eating is.
You have to ask for salt stashed under the counter. But your cod is still flung in hot oil.
And I bet you can still buy a deep-fried Mars bar.