In Brief

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GOT a big appetite? Ribshack at Valley Centertainment are offering diners four pints of beer free if they can finish the Ultimate Burger.

There’s 2lb of beef burgers, four rashers of bacon, melted cheese, beef chilli and BBQ sauce in it, plus fries on the side for £22.99. Eat it in 30 minutes without sharing for a free pitcher of Bavaria draft and your photo in the hall of fame.

IT’S cheap and it’s offally versatile... see what magic the chef at Kitchen can work with liver, kidney and the like tonight, when he stages an Offal Night at Fine Food and Wine next door. There are six courses of food and matched wine at £45 a head.

The following night, a tribute charity dinner is being staged in memory of loyal customer Steve Heselwood, who died of cancer in February. A five-course food and wine event, with a champagne reception, costs £60 with £30 going to Cancer Research.

MICHELIN-starred culinary queen Tessa Bramley is throwing a glamorous garden party for her silver anniversary.

Her restaurant, the Old Vicarage at Ridgeway, has been in business 25 years and the Sheffield chef’s fun English Gala Garden Party on Sunday May 13 will be in the grounds.

Don’t expect quiche and sausage rolls, though. The luxurious menu runs to sauted squid with lime and ginger and honey-roast pork with mustard mash – and it’s a pricey £65 for adults and £40 for under 11s.

Award winning Dronfield Brass Band will play, games will be held and Wincobank’s Green Top Circus will be staging juggling and balancing workshops. To book, call 0114 2475814.