Cutlery Works turns seven: A celebration of food, community, and ceative legacy

This November, Cutlery Works in Sheffield is honouring seven years of culinary innovation with a week of events and offerings that capture the essence of Cutlery Works. Vibrant, welcoming, and authentic.

ExCo

Originally established within a historic cutlery factory, Cutlery Works was the first food hall created by Blend Family, who is now the proud parent of four additional award-winning food halls across the UK: Cambridge Street Collective in Sheffield, Kargo MKT in Salford Quays, Tower Bridge Collective in London, and the newly announced Alfred Works in Birmingham. Over the past seven years, Cutlery Works has evolved into a cornerstone of Sheffield’s food and cultural scene, known for its diverse Food Partners, collaborative spirit, and commitment to shared experience.

To mark the occasion, Cutlery Works will host a series of events and offerings from Thursday 6 to Saturday November 8, inviting guests of all ages to join in the celebration.

Cutlery Works celebrating their 7th birthday with drink specialsplaceholder image
Cutlery Works celebrating their 7th birthday with drink specials

Programme Highlights:

Thursday November 6

Cocktail Masterclass 7:00 – 9:00 PM: Guests are invited to explore the craft of mixology in a guided session led by expert bartenders.

Saturday November 8 (The big day)

CJs smoked salmon on toastplaceholder image
CJs smoked salmon on toast

Kids Craft Workshop 10:00 – 11:30 AM: A creative session for young visitors, featuring birthday crown making.

Cake Decorating with Homemade Desserts 3:00 – 4:30 PM: A hands-on workshop celebrating sweet creativity. A lucky participant (or walk-in guest) will be able to win a mystery gift from Homemade Desserts.

£7 Birthday Specials All Week

A few of Cutlery Works’ Food Partners are serving up celebratory dishes for just £7, including:

Salt & Pepper Co's bao bao babyplaceholder image
Salt & Pepper Co's bao bao baby

CJ's - Smoked salmon on toast

Gimme That Kick - Korean prawn corn dog

Butcher & Catch - Cheeky fries (BBQ pulled beef cheek)

Fuego 1987 - Sharer Cantina nachos

Salt & Pepper Co - bao bao baby (any 2 baos)

The bar: Selected cocktails including Whisky Sour and Campari Spritz

No booking is required. Guests are welcome to drop in, explore the offerings, and take part in a celebration that reflects the spirit and evolution of Cutlery Works, a space built on flavour, creativity, and collective joy.

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