Hendo’s, Yorkshire’s favourite relish, is now spicing up an equally iconic foodie favourite – the Cornish pasty.
The marriage of flavours is down to the Sheffield-based Proper Pasty Company. Their Cornish-made Steak and Henderson’s Relish Pasty, combining prime West Country beef, seasoned with Henderson’s, was launched in honour of to the late Dr Kenneth Freeman, former owner and chair of Henderson’s, who died last Christmas, aged 92.
John Worrall, Proper Pasty Company MD, said: “Dr Freeman was a respected member of the local business community and someone I valued as a friend. His death had a marked impact on me, but it also inspired me to come up with the idea for the new pasty.”
John approached Dr Freeman’s widow, Pamela, with his idea and she agreed it would be a fitting tribute.
Sheffield Hendo’s fans can pick up a pasty at the Proper Pasty Company on Pinstone Street, the Proper Diner on Parkway Rise near Costco and from Proper Pasty Company’s fleet of vans that service South Yorkshire businesses daily.